Our Story: 

Mother Daughter 
Duo
​​​
Everyday Eats blossomed form cherished memories of baking alongside mom during childhood. We operate on the belief that the kitchen is the heartbeat of family life—a sacred space where laughter and treasured moments thrive. Founded by mother and daughter duo Susan and Sarah, our journey began when Sarah faced gut health challenges. This sparked a passionate quest to reimagine our nostalgic recipes, transforming them into wholesome delights tailored for everyone to enjoy. Today, we meticulously craft each product, ensuring they mirror the decadence and flavor of the originals, yet using only simple, organic ingredients. Born from our desire to share our love for baking nutritious goodness, Everyday Eats is committed to delivering uncompromising quality and exquisite taste with every bite.
"We operate on the belief that the
kitchen is the heartbeat
of family life."